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Kashmiri chillies are well known for their colour and intensity.
These chillies are known worldwide for their spiciness and colour.
A moderate amount of chilli can bring out the best flavour in a dish.
Although these chillies have a unique spiciness and flavour.
Kashmiri chillies are well known for their colour and intensity. These chillies are known worldwide for their spiciness and colour. A moderate amount of chilli can bring out the best flavour in a dish. Although these chillies have a unique spiciness and flavour.
Nutritional value:
Calories: 200,
Carbohydrates: 50 g,
Fat: 0 g,
Protein: 0 g.
How to consume: Can be added to curries, vegetable dishes, tomato sauce, soups and stews whole, chopped and powdered as required in the recipe.
Ingredients: dried cashmere chilli powder.
Allergens: packed in an environment containing peanuts, sesame seeds, gluten-containing products, wheat, milk powder, soya and mustard.
Country of origin: India
Storage conditions: store in a dry, cool place
Net content: 100 g
Best before: see packaging
Country of origin:
Indija
Country of manufacture:
Indija
Weight / Quantity:
50 g
Kashmiri chillies are well known for their colour and intensity.
These chillies are known worldwide for their spiciness and colour.
A moderate amount of chilli can bring out the best flavour in a dish.
Although these chillies have a unique spiciness and flavour.
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