M oong Dal Chilka beans are very easy to absorb, suitable for the whole family, children and seniors.
Moong Dal Chilka is very nutritious and is a great source of protein. Moong Chilka dal is tastier compared to their polished counterparts because their natural taste, flavor and nutrients are intact. You also reduce health risks because it does not contain harmful polishing agents.
Mung beans, unshelled and unpeeled.
May contain traces of peanuts, nuts, sesame, soy, gluten, lactose and mustard
Preparation / Use:
Before making yellow Moong Dall, rinse well and soak overnight (at least 2-3 hours). Then the cooking time is about 20-30 minutes.
Nutrition information per 100 g:
Energy: 1264 kJ / 297 kcal
Fat: 1.9 g
of which saturated fatty acids: 0.08 g
Carbohydrates: 46 g
of which sugar: 1.5 g
Protein: 24.0 g
Salt: 0.0 g
Fibers: 14.2 g
Storage conditions: Store in a dry and cool place. After opening the product, we recommend pouring it into a sealed container.
Origin: Non-EU agriculture (India)
Manufacturer: Bombay Bazaar, Poland